Sushi Knife

The Yanagiba model Sushi Knife, with its blade being long, thin and pointed has been designed specifically for precise slicing with minimum strain. Effortless slicing through sushi rolls or fish is the hallmark of this Yanagiba modeled blade.

Tracing its history to the Samurai sword, it retains the essential character of the sword-sleek, sharp and precise. The Mune (spine) of the blade and the Kissaki (tip) have been hand polished to ensure absolute perfection. Rubber wood handle ensures long lasting & hassle free usage, with the steel ring in the handle affording the user, perfect balance.